Today’s recipe that I would like to share is Tinolang Aninikad (Kinason) Shells, a type of shell fish. This is rich in vitamins, minerals and iodine. If you have Goiter this is a natural food source of iodine that will help with the function of Thyroid gland.
Once in a while, the seafood seller comes to our house to sell fresh sea food. It is a common thing here in the Philippines. Although, it is price higher but I still like it as it is convenient for me.
I enjoyed eating the Tinolang Aninikad. It was so fresh and the soup was hot. I paired it with cold soda. Bbbbuurrrrrp! It was that good. I literally finished all including the soup.
- 1kg Aninikad
- 1 Medium Tomato
- 2 stalks Spring Onions
- 1 bulb Ginger (small size)
- 1 piece Cayenne Pepper (slice in half)
- 3 cups water
- 1 teaspoon Seasoning (Magic Sarap)
|Wash and scrub Aninikad|
|Boil water, Aninikad and ginger for 10mins. Stir occassionally.|
|Add tomato then cayenne pepper.|
|Cook for another 5 mins.|
|Add spring onions. Cook for another 1 min.|
|Serve and enjoy!|
That’s all for today. I appreciate spending few minutes of your time here. Hope to see you again. Before you go please check out the post below.