Pork in Lee Kum Kee Honey Garlic Sauce

If you are too tired to cook a meal, here’s a super easy one. It’s Pork in Lee Kum Kee Honey Garlic sauce. I’ve been a user of Lee Kum Kee products and this is a fool proof recipe. I don’t have to always check  the taste. I just put them in a pan, mix and wait till pork is tender. Voila! Easy recipe for those lazy days. The taste was delicious! It taste like almost the same as Pork Hamonada.

Pork In Lee Kum Kee Honey Garlic Sauce


Pork in Lee Kum Kee Honey Garlic Sauce


  • 1 packet 2.5oz Lee Kum Kee Honey Garlic in Spare Ribs Sauce (2.5oz 70g)
  • 1/4kg Pork (Preferably with a little fat. (e.g. Pork belly))
  • 2-3 tablespoons Cooking Oil
  • 1-2 cup water


Step 1
Saute pork until light brown.
Step 2
Add Lee Kum Kee Sauce for Honey Garlic Spare Ribs. Combine.
Step 3
Add water. Mix.
Step 4
Let it boil until pork is tender. Add more water if needed
Step 5
Once pork is tender, continue cooking until sauce thickens.
Step 6
Serve with hot rice. Enjoy!

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